What People Are Saying About Hartland Farm Wagyu Beef
Our Wagyu experience started at Hartland farm where we acquired a couple of beautiful pink, nicely marbled steaks. We slow-cooked these beauties sous vide style with a quick pan sear in a very hot cast iron skillet. These steaks were tender, juicy, and delicious; my mouth waters thinking about it!
_ D.C.R. (Independence, KY)
The Hartland Farm wagyu was some of the best beef I have ever had! Wonderfully marbled, it grilled up so tender and juicy! If you are a beef lover, it is a must try!!
_ J.S. (Cleves, OH)
This is without a doubt the best beef I have had in my life. From ground beef to roast to steaks, there is no comparison in tenderness, flavor or quality. Any way I have prepared any cut has turned out flawlessly, no doubt heavily aided by the superior quality of this beef. Nothing else has or will compare to Hartland Farm Waygu.
_ M.G. (Alexandria, KY)
Thank you so much for the steaks and ground beef! Our whole family loved the fantastic quality, flavor and marbling of the meats! As a Japanese family, we know Wagyu and this is the real deal!
_ K.P. (Cincinnati, OH)
This was my first time ever buying a cow and my first-time trying Wagyu. Everyone has always talked about how good Wagyu is and I definitely was not disappointed. From grilling steaks to making meatloaf with the ground hamburger, everything has tasted amazing!
I am also pleased with how easy the ordering process was and would like to complement S & J Processing. They were very helpful with answering any questions about ordering and the pickup was very smooth. The place was very clean and the product was vacuum sealed and labeled making it easy for storage.
My overall experience has been great and I highly recommend Wagyu from Hartland Farm.
_ B.W. (Florence, KY)
The Wagyu steaks were melt-in-your-mouth delicious. I’ve had A5 Wagyu steaks imported from Japan and could not honestly tell the difference between those and the ones from Hartland Farm. I also felt better about the Hartland Farm Wagyu because it’s local, eco-friendly and the owner is one of the nicest, most honest people you’ll ever meet.
Additionally, I was lucky enough to try the ground Wagyu. This was the best ground beef I’ve ever had; the next best I’ve had doesn’t even come close. I would highly recommend Hartland Farm Wagyu.
_ E.S. (Villa Hills, KY)
I had the good fortune to be able to try some of the heartland farm Wagyu beef. I found it to be absolutely delicious. Had a great flavor and texture. I would strongly advise everyone to give heartland farms Wagyu beef a try. You will definitely be happy you did.
_ A.S. (Cincinnati, OH)
Amazing flavor, marbling and texture! Highly recommend! Great quality for a restaurant as well as home dining.
_B.G. (Villa Hills, KY)